pear and almond tart, beautifully baked to a light golden, with glazed slices pears on the top.
Corr! Just scored this top-level patisserie, hand-baked by Dr Justin Lau in the Mackinderlab here at Uni of York. These are the plant-based carbs fueling the brains of world-leading #plantscientists #secretsout
mackinderlab.weebly.com/people.html
Not a seat wasted at the round table discussion with @YESIUoY at the @forarthistory conference. Exploring waste as a heuristic for dialogue across disciplinary areas. With Ruth Ezra, Harald Fredheim, Mark Jenner, Eleanor Trudinger Charnley, Alexandra Lanot, Penny Bickle 'n me. A great time of waste!
Proper hard grafting! @yorkuniversity.bsky.social #horticulture with Jason Daff, Harry Stevens, Alison Fenwick and Mike Hirst, retired senior lecture from Houghall College, Durham teaching student Plant & Fungi Sci Soc.members (and me!) how to graft apple varieties originally grown here in 1860s.
Super Summer Studentships are here, whoopee! The Sainsbury Laboratory Summer Research projects - deadline 31st March 2025
www.slcu.cam.ac.uk/careers/unde...
British Society for Plant Pathology (BSPP) Undergraduate Vacation Bursary - deadline 14th April 2025
www.bspp.org.uk/funds/underg...
