Russell & Patrick | GastroGays

Serving Pride: 20 Irish LGTBQ+ cafes and restaurants to support Pride is year-round and found in cities, towns and villages across the entire island of Ireland, here are some businesses to support.

Latest from us @rte.ie — 🏳️‍🌈 🏳️‍⚧️

www.rte.ie/lifestyle/fo...

Two Boys Brew, Dublin, review: Melbourne brunch arrives in Ireland Open since 2016, the North Circular Road hotspot was the cornerstone of the capital’s brunch revolution and, with its largely unchanged menu, it is still the OG

This week’s @thetimes.com Ireland restaurant review: Two Boys Brew, Dublin 7

www.thetimes.com/article/f7d6...

Chicken With 40 Cloves of Garlic When I was young, this old French classic was still — though in a quiet way — very much in vogue. I dare to say it was because the novelty of using so many garlic cloves had not worn off; it seemed so...

#RecipeOfTheDay is my twist on a French classic: Chicken with 40 cloves of garlic! Don’t be afraid: the garlic cloves steam so sweetly in their skins. Squish into the sauce as you eat, spreading some on chunks or slices of bread www.nigella.com/recipes/chic...

From UL to UCD, these college restaurants are open to the public If you fancy delving into the culinary arts, here are six for starters...

New from us on @rte.ie — www.rte.ie/lifestyle/fo...

Exactly 10 years ago today Ireland became the first country in the world to vote YES to Marriage Equality ❤️🧡💛💚💙💜
#YES10 #marref10

gays will be like “she saved my life” and it’s just Erika riding a golden mic stand x

This year all the Nordics 🇸🇪 🇳🇴 🇩🇰 🇫🇮 🇮🇸 AND all the Baltics 🇪🇪 🇱🇻 🇱🇹 are competing together in the #Eurovision grand final

First time since 2014 for the Nordics all together and first time since 2015 for all the Baltics

Finland closes the show tonight...brings us to a climax...seriously, how can a country known for being so cold get so hot? #Eurovision

The Seafood Café, Temple Bar review — a Chappell Roan-laced fish spot Niall Sabongi continues to push us out of our comfort zones

Surprise! Tomorrow’s @thetimes Ireland review online already: Niall Sabongi’s Seafood Cafe in Temple Bar www.thetimes.com/world/irelan...

Comment under a book review in the Sunday Times: “Book Advert”! Plus response to it: “It’s in the review section. Do you baulk at the film reviews because you think they might be persuading you to go to the cinema?”

Anyone on social media doesn’t need to be told that people can be odd, but this comment below a book review in the Sunday Times is really quite something! (Good reply to it, though.)

The Seafood Café, Temple Bar review — a Chappell Roan-laced fish spot Niall Sabongi continues to push us out of our comfort zones

Surprise! Tomorrow’s @thetimes Ireland review online already: Niall Sabongi’s Seafood Cafe in Temple Bar www.thetimes.com/world/irelan...

Our Own Collection of Irish-made Knives We had spent so much of 2020 and 2021 championing Irish produce, from farmers and brewers to bakers and cheesemakers.

Wrote about our own small collection…
open.substack.com/pub/chippape...

Our Own Collection of Irish-made Knives We had spent so much of 2020 and 2021 championing Irish produce, from farmers and brewers to bakers and cheesemakers.

Wrote about our own small collection…
open.substack.com/pub/chippape...

Handily a hotel too, so no taxi woes, and if we remember right a cool little wine bar/shop part of the building too

A fab little farmhouse restaurant we also went to on a trip to Pembrokeshire in May ‘24 — also found Llys Meddyg in Newport to be sensational

🤤

Reposting just because I love it!

1 gone, still 1 left!

2 x tickets for Book of Mormon at the BGE theatre in Dublin for Friday’s matinee going if any one wants to grab em! secure.ticketmaster.ie/rs/180060E96...

We’ve done this already years ago lol

Cafe Rua Castlebar restaurant review — still red hot after 30 years Tradition gets a contemporary slant at this old favourite with a superb specials board

This week’s Sunday @thetimes.com Ireland Edition (complete with brand new look app 👀) restaurant review from us is Rua in Castlebar

www.thetimes.com/world/irelan...

YES!!!

Hot cross bun but make it savoury… 👀

#easter

What cheese works best? Sharp cheddar? Have you tried something creamy and oozy or even blue?

Bacon, cheese and brown sauce HXB, details here: vm.tiktok.com/ZNdF3ym5f/

Hot cross bun but make it savoury… 👀

#easter

“RT ≠ endorsement” that was an interesting personality type.

Where to find the London restaurants, bars and cafe seen on screen We round up the London restaurants, cafes and bars getting their big break on the big (and small) screen.

Ever wondered "I wonder what restaurant that is" while watching something set in London? We round up some of the best restaurant and bar cameos:

Rei Momo, Dublin review: something more than dinner Small plates bursting with big new flavours, killer caipirinhas and an atmosphere straight from Rio make this more drinks-with-mates than dinner à deux

This week’s review in @thetimes.com Ireland — a new addition to Dublin’s Drury St; Rei Momo, a Brazilian grill and caipirinha bar www.thetimes.com/world/irelan....