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King Arthur Baking

@kingarthurbaking.com.web.brid.gy

Recipes you can count on. Shop Online for Flour, Ingredients, Baking Mixes and Kitchen Tools. 🌉 bridged from https://kingarthurbaking.com/ on the web: https://fed.brid.gy/web/kingarthurbaking.com

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Posts 01.08.2025
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Latest posts by King Arthur Baking @kingarthurbaking.com.web.brid.gy

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Best flour for sourdough starter: How to choose: How do different flours affect your sourdough starter? Sourdough starter only has two ingredients: flour and water. But while water is self-explanatory, you have more options when it comes to your choice of flour. So what’s the best flour for sourdough starter? The post Best flour for sourdough starter: How to choose: How do different flours affect your sourdough starter? appeared first on the King Arthur Blog.

12.03.2026 14:00 👍 0 🔁 0 💬 0 📌 0

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An expert's tips to nail your flan: For stunning, silky-smooth flan, follow these pro tips. _This piece is a lightly adapted excerpt from Mia Castro’s new cookbook, __Cocina Puerto Rico_ _._ When I think of Puerto Rican desserts, the first that comes to mind is flan — a richer, more flavorful cousin of the classic French crème caramel. It’s a delicate custard made with evaporated milk, condensed milk, and eggs, gently baked in a caramel-coated pan inside a steamy water bath. The post An expert's tips to nail your flan: For stunning, silky-smooth flan, follow these pro tips. appeared first on the King Arthur Blog.

09.03.2026 14:00 👍 0 🔁 0 💬 0 📌 0

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You can (and should!) make chocolate ganache with water: For purest chocolate flavor, ditch the heavy cream. If you’ve melted solid chocolate, you know that even a tiny bit of water inadvertently splashed into the bowl can make that beautifully smooth, glossy chocolate “seize,” turning it into a dry, dull, grainy mess. Melted chocolate and water just don’t mix! Or do they? The post You can (and should!) make chocolate ganache with water: For purest chocolate flavor, ditch the heavy cream. appeared first on the King Arthur Blog.

05.03.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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The 13 best recipes to bake in March: Celebrate spring and get baking. This month, we’re going big on flavor. The markets may not be bursting just yet, but we can still lean into bakes that pack a major punch. These include a flaky pastry with a hidden filling of vibrant guava; citrus-laden blondies; and the cheesiest sourdough loaf possible. The post The 13 best recipes to bake in March: Celebrate spring and get baking. appeared first on the King Arthur Blog.

02.03.2026 14:00 👍 0 🔁 0 💬 0 📌 0

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4 great bread recipes to bake this month : Celebrate the Big Month of Bread this March. The Big Month of Bread is back! Last year, we shared a four-week bread-baking plan, designed for beginning your bread journey or just getting out of a baking rut. This year, we’re running it back with four new recipes designed to educate and inspire you, from a protein-packed sandwich loaf to a zingy Middle Eastern flatbread. And as a bonus, all of them have helpful visual guides on the recipe page to make the baking process even easier. The post 4 great bread recipes to bake this month : Celebrate the Big Month of Bread this March. appeared first on the King Arthur Blog.

27.02.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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Baking trials: Do I really have to cool angel food cake upside down?: I did the testing to find out! In the baking world, there’s no feat quite as impressive or mystifying as a lofty, cloud-like angel food cake. To successfully achieve a cake that stands tall and proud at home, every recipe will include this one strange trick: Cooling the cake upside down (usually on a wine bottle!) once it comes out of the oven. The post Baking trials: Do I really have to cool angel food cake upside down?: I did the testing to find out! appeared first on the King Arthur Blog.

25.02.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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How we landed on our ultimate biscuit : This perfected recipe unlocks towering, ultra-flaky biscuits. Test Kitchen Director Sarah Jampel spent nearly half a year developing a single biscuit recipe. But not just any biscuit recipe. The post How we landed on our ultimate biscuit : This perfected recipe unlocks towering, ultra-flaky biscuits. appeared first on the King Arthur Blog.

23.02.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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This new-ish ingredient is now a baking staple: It’s time to stock up on cookie butter. When I first heard the words “Cookie Butter Whipped Ganache” come out of the Test Kitchen, my ears perked up. Silky white chocolate ganache _and_ the warm, nostalgic spices of Biscoff cookie butter in one? Say less. The post This new-ish ingredient is now a baking staple: It’s time to stock up on cookie butter. appeared first on the King Arthur Blog.

18.02.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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What is cake cleaching, and why does it terrify our Test Kitchen?: An obscure term for a very real problem. The first time someone mentioned “cleaching” in a Test Kitchen meeting, I thought my ears had somehow malfunctioned. Surely that was not a real word. Except … the whispered fear behind it certainly sounded real. And when one of our recipe developers held up a slice of coffee cake, I realized that not only was it real — it was a problem. (Multiple Test Kitchen members have, in fact, referred to it as a “nightmare.”) The post What is cake cleaching, and why does it terrify our Test Kitchen?: An obscure term for a very real problem. appeared first on the King Arthur Blog.

11.02.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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14 Valentine's Day recipes for a sweet celebration : Make it a memorable one with homemade treats. <img alt="Cream Cheese-Stuffed Red Velvet Cookies" class="webfeedsFeaturedVisual" src="https://www.kingarthurbaking.com/sites/default/files/styles/featured_image/public/2023-08/Cream-Cheese-Stuffed-Red-Velvet-Cookies-2.jpg?itok=yiqNokII" /> <p>Swap the flowers for flour with these romantic Valentine’s Day recipes. Yes, there’s plenty of chocolate, but there are also recipes designed for two and special occasion-worthy breakfasts you can start prepping the night before. Because when it comes to celebrating, there’s nothing sweeter than something baked with love.  </p> The post <a href="https://www.kingarthurbaking.com/blog/2026/02/06/valentines-day-recipes">14 Valentine's Day recipes for a sweet celebration : Make it a memorable one with homemade treats. </a> appeared first on <a href="https://www.kingarthurbaking.com/blog">the King Arthur Blog</a>.

06.02.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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18 Super Bowl recipes perfect for game day: Salty, savory, and sweet snacks. <img alt="Garlic and Herb Sun Bread (Tarte Soleil)" class="webfeedsFeaturedVisual" src="https://www.kingarthurbaking.com/sites/default/files/styles/featured_image/public/2023-09/Garlic-Herb-Sun-Bread-Cover-001.jpg?itok=OSqQv_8-" /> <p>Let’s be honest: Super Bowl parties are 50% about watching the game and 50% about eating the snacks (and that’s being generous when it comes to the football). Whether you’re hosting the gathering or attending one as a guest, give everyone something to cheer about with crowd-pleasing snacks that are perfect for game day. </p> The post <a href="https://www.kingarthurbaking.com/blog/2026/02/03/super-bowl-recipes">18 Super Bowl recipes perfect for game day: Salty, savory, and sweet snacks. </a> appeared first on <a href="https://www.kingarthurbaking.com/blog">the King Arthur Blog</a>.

03.02.2026 14:00 👍 0 🔁 0 💬 0 📌 0

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The 15 best recipes to bake in February : Nothing says love like baked goods. <img alt="Fudgy Chocolate Date Cake" class="webfeedsFeaturedVisual" src="https://www.kingarthurbaking.com/sites/default/files/styles/featured_image/public/2023-02/Fudgy-Chocolate-Date-Cake-Hero_0355_0.jpg?itok=4zsQh-c_" /> <p>It may be the shortest month of the year, but there are plenty of reasons to bake in February. Whether you’re looking for a Valentine’s Day dessert that will make your loved one swoon, planning to make something for the Super Bowl, or just want a recipe for a cozy night in, we have something for every occasion this month.</p> The post <a href="https://www.kingarthurbaking.com/blog/2026/02/02/best-february-recipes">The 15 best recipes to bake in February : Nothing says love like baked goods.</a> appeared first on <a href="https://www.kingarthurbaking.com/blog">the King Arthur Blog</a>.

02.02.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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Sourdough designs: Decorative ways to score your bread: Make each loaf a work of art. <img alt="Loaves of sourdough with intricate scoring designs" class="webfeedsFeaturedVisual" src="https://www.kingarthurbaking.com/sites/default/files/styles/featured_image/public/2026-01/sourdough-scoring-designs-hero.jpg?itok=rEIeRCXr" /> <p>When I started my sourdough journey in 2018, it wasn’t just <span lang="EN">the excitement of baking bread in my own kitchen or the thrill of playing with different flours that really pulled me in. It was the decorative scoring that I saw across my feeds. The creativity of other sourdough bakers, with their elaborate, whimsical patterns, inspired me to try myself.</span> Since then, scoring has opened up a new creative outlet for me and deepened my sourdough baking practice.</p> The post <a href="https://www.kingarthurbaking.com/blog/2026/01/28/sourdough-designs">Sourdough designs: Decorative ways to score your bread: Make each loaf a work of art.</a> appeared first on <a href="https://www.kingarthurbaking.com/blog">the King Arthur Blog</a>.

28.01.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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Baking trials: Will a baking stone fix my oven’s hot spots?: A surprising use for this bread-baking tool. When you preheat your oven to 350°F, you might assume its interior is a nice, even temperature throughout. Far from it! Every oven will bake more (or less) quickly in different locations, from top to bottom and front to back. In order to avoid burning your cookie bottoms or charring your cake’s top, it’s good to know where your oven’s “hot spots” are. (Here’s how to test them.) The post Baking trials: Will a baking stone fix my oven’s hot spots?: A surprising use for this bread-baking tool. appeared first on the King Arthur Blog.

21.01.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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9 high-fiber breakfast recipes: Start your day the right way. Is fiber … _trending_? It's a nutrient that conjures images of shriveled prunes and cardboard cereal, but it seem to be having a moment: On the heels of our collective protein obsession comes another dietary darling. The post 9 high-fiber breakfast recipes: Start your day the right way. appeared first on the King Arthur Blog.

14.01.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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Things bakers know: Drop your cake like it's hot: A surprising tip for your chiffon cake. Everything about chiffon cakes is delicate, from the meringue to the batter to the cake itself. So when we tell you that the best way to preserve a chiffon cake's delicate, light texture is to drop the pan full of batter onto a hard surface after baking, you may be wondering what we're thinking. But hear us out. At her Los Angeles restaurant Quarter Sheets, pastry chef Hannah Ziskin makes ethereal Princess Cake and a rotating assortment of layered chiffon cakes. The post Things bakers know: Drop your cake like it's hot: A surprising tip for your chiffon cake. appeared first on the King Arthur Blog.

12.01.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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3 high-protein recipes to help hit your January goals : Pancakes, flatbreads, and sandwich loaves that deliver a big protein hit. Put down that protein shake — there are better ways to hit your protein goals. Specifically, with pancakes and bread. Not what you expected? Protein and baked goods don’t typically go together, but these clever recipes prove that with a few powerhouse ingredients, they can deliver just as much protein as bars and shakes. They mostly rely on three key protein sources: eggs, cottage cheese, and oats, so if you’re looking to up your protein intake, here are three outstanding recipes to try: The post 3 high-protein recipes to help hit your January goals : Pancakes, flatbreads, and sandwich loaves that deliver a big protein hit. appeared first on the King Arthur Blog.

07.01.2026 15:00 👍 0 🔁 0 💬 0 📌 0

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The best pizza is flaky pizza: Introducing our 2026 Recipe of the Year: Flaky Puff Crust Pizza! There are millions of pizza recipes in the world, including the wildly beloved Crispy Cheesy Pan Pizza, our 2020 Recipe of the Year, not to mention conve The post The best pizza is flaky pizza: Introducing our 2026 Recipe of the Year: Flaky Puff Crust Pizza! appeared first on the King Arthur Blog.

02.01.2026 17:00 👍 0 🔁 0 💬 0 📌 0

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The 14 best recipes to bake in January: Start the year off with a bang. Whether your New Year’s resolutions include spending more time baking or you’re simply looking for a fresh new recipe to make this winter, we’ve selected 14 of our favorite recipes to bake right now. From cheesy gratins for cozy nights to zippy passion fruit bars to cure the winter blues, here’s everything we’re excited to bake this month. The post The 14 best recipes to bake in January: Start the year off with a bang. appeared first on the King Arthur Blog.

02.01.2026 13:00 👍 0 🔁 0 💬 0 📌 0

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19 make-ahead holiday breakfast recipes (so you can sleep in!) : When it comes to stress-free holiday breakfast, a little planning goes a long way. You don’t need to pretend you’re a morning person to make a special holiday breakfast spread. There are enough things to worry about when you’re entertaining houseguests, so why not make breakfast as hands-off as possible? Here, we share an array of impressive holiday breakfast and brunch recipes that can be made ahead — whether they keep well for several days or can rest in the fridge overnight before baking the next morning. The post 19 make-ahead holiday breakfast recipes (so you can sleep in!) : When it comes to stress-free holiday breakfast, a little planning goes a long way. appeared first on the King Arthur Blog.

22.12.2025 16:00 👍 0 🔁 0 💬 0 📌 0

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Things bakers know: Age your cookie dough : More time = more flavor. If your kitchen has become a cookie-making factory this time of year, you’re familiar with this step of the recipe: rest the dough in the refrigerator before shaping. That resting step allows a few essential things to happen: It controls spread (especially important for cut-out cookies), flavors meld, and the texture improves. The post Things bakers know: Age your cookie dough : More time = more flavor. appeared first on the King Arthur Blog.

17.12.2025 15:00 👍 0 🔁 0 💬 0 📌 0

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Linzer cookies are a perennial holiday fave : Everything you need to know about these classic cookies. Technically, holiday cookie season is not about winning. It’s about sharing homemade cookies with people you love, spreading holiday cheer with each cookie platter. The post Linzer cookies are a perennial holiday fave : Everything you need to know about these classic cookies. appeared first on the King Arthur Blog.

15.12.2025 15:00 👍 0 🔁 0 💬 0 📌 0

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Help, I need tips for making sufganiyot!: Master jelly-filled doughnuts at home in time for Hanukkah. _In every episode of our podcast_ _Things Bakers Know_ _, we answer baking questions from our listeners. In_ _our recent episode all about holiday baking_ _, one caller asked for advice on how to make __sufganiyot_ _for Hanukkah._ The post Help, I need tips for making sufganiyot!: Master jelly-filled doughnuts at home in time for Hanukkah. appeared first on the King Arthur Blog.

12.12.2025 15:00 👍 0 🔁 0 💬 0 📌 0

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The rules of holiday cookies, according to over 6,000 bakers: The results of our 2025 Holiday Cookie Survey are in. Bakers are generally an affable and generous group, but they have no shortage of opinions — especially when it comes to holiday cookies. How many cookies belong on a platter? What cookies are musts, and which are no-gos? Over 6,000 bakers, from (almost) every state in America, provided the answers to these questions and more in our 2025 Holiday Cookie Survey. Here’s what they had to say. The post The rules of holiday cookies, according to over 6,000 bakers: The results of our 2025 Holiday Cookie Survey are in. appeared first on the King Arthur Blog.

11.12.2025 15:00 👍 0 🔁 0 💬 0 📌 0

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11 fabulous and festive holiday desserts: Light up the holiday party with these bakes. Sure, cookies get all the spotlight this time of year, but there’s a lot more baking to do. We’ve got holiday desserts to make for your festive parties, Hanukkah gatherings, Christmas Eve dinners, and New Year’s toasts. From brag-worthy showstoppers like Bûche de Noël to simple-but-stunning desserts like a one-bowl olive oil cake, all the holiday recipes you need are right here. The post 11 fabulous and festive holiday desserts: Light up the holiday party with these bakes. appeared first on the King Arthur Blog.

10.12.2025 15:00 👍 0 🔁 0 💬 0 📌 0

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Every baker needs a food processor : A must-have applicance (that makes a great gift). For years, I made do with a mini food processor to make dressing, pesto, or blitz up whole nuts. I came to depend on the small-but-mighty machine; it became such a regular part of my kitchen rotation that, swayed by a good Black Friday deal four years ago, I decided to add a larger 14 cup food processor to my arsenal. The post Every baker needs a food processor : A must-have applicance (that makes a great gift). appeared first on the King Arthur Blog.

08.12.2025 15:00 👍 0 🔁 0 💬 0 📌 0

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The King Arthur Baking App is here! : Meet your new baking companion. Baking inspiration can strike anywhere — whether you’re at the store picking up flour, commuting home, or standing in your kitchen with a mixing bowl in hand. That’s why we created the King Arthur Baking App — so you can have our trusted recipes and tips wherever you go, without juggling cookbooks or leaving a laptop on the counter. The post The King Arthur Baking App is here! : Meet your new baking companion. appeared first on the King Arthur Blog.

08.12.2025 14:00 👍 0 🔁 0 💬 0 📌 0

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How to host a cookie swap: Tips for a festive cookie party this season. Each year, as we near December, thousands of ovens light up around the country as bakers gear up for one of America’s favorite holiday pastimes: the cookie swap. Cookie swaps aren’t only festive — and one of the most delicious ways to build community — they are also enormously efficient, multiplying your baking efforts and leaving you with dozens of holiday classics to enjoy, gift, and serve all season long. The post How to host a cookie swap: Tips for a festive cookie party this season. appeared first on the King Arthur Blog.

03.12.2025 15:00 👍 0 🔁 0 💬 0 📌 0

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The 15 best recipes to bake in December: Get ready for your most delicious December yet. We’ve waited all year for this final month, aka peak baking season! No matter how you celebrate, this collection of seasonal recipes has you covered. Whether you want a cozy cake, festive cookie, or show-stopping centerpiece, you’re sure to find your next bake among this list of the best recipes to bake in December. The post The 15 best recipes to bake in December: Get ready for your most delicious December yet. appeared first on the King Arthur Blog.

01.12.2025 15:00 👍 0 🔁 0 💬 0 📌 0

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Introducing our 2025 holiday cookie platter : Say hello to our newest cookie lineup. Crafting the perfect holiday cookie platter can be as high stakes as gift giving. Luckily, we’ve come up with the perfect selection for your dessert table this year. This slate of six new holiday cookie recipes covers a range of flavors (from chocolate to pistachio to peppermint!) and techniques (easy drop cookies, simplified sandwich cookies, swirled shortbreads, and more) to keep things fresh, festive, and of course, delicious. The post Introducing our 2025 holiday cookie platter : Say hello to our newest cookie lineup. appeared first on the King Arthur Blog.

28.11.2025 15:00 👍 0 🔁 0 💬 0 📌 0