Cocktail of the Week: Pink Squirrel Wausau Pilot & Review Each week, The Palms Supper Club’s Penny Borchardt delights us with a signature creation, and this one’s as cheerful as it is refreshing. The Pink Squirrel isn’t your grandmother’s ice cream concoction — this modern twist trades the cream for crisp citrus and a touch of sweetness. A blend of vodka, lemonade and a dash of grenadine shaken over ice, it’s light, tart and oh-so-pretty in a chilled martini glass.

Shake up your weekend with a splash of sunshine! 🍋✨ The Palms Supper Club’s Penny Borchardt reimagines a classic with the Pink Squirrel — a crisp, citrusy twist that’s as refreshing as it looks. #CocktailOfTheWeek #WausauEats

Cocktail of the Week: Lemon Cake Sipper Wausau Pilot & Review Bright, refreshing, and just sweet enough, this week’s Cocktail of the Week from Penny Borchardt at The Palms Supper Club is the Lemon Cake Sipper. A smooth mix of Absolut Citron and vanilla vodka topped with lemonade, this drink delivers the light, citrusy flavor of lemon cake in a glass—perfect for easing into fall with a burst of sunshine.

🍋✨ Sip on dessert! The Lemon Cake Sipper from The Palms Supper Club blends Absolut Citron, vanilla vodka, and lemonade for a cocktail that tastes just like lemon cake in a glass. #CocktailOfTheWeek 🥂

Cocktail of the Week: Red Stag Wausau Pilot & Review When Penny Borchardt steps behind the bar at The Palms Supper Club, you can count on a cocktail that’s anything but ordinary. Her newest creation is fresh, inventive, and ready to liven up your weekend. Cocktail of the Week: Red Stag 1 1/2 Red Stag whiskey 1 part iced tea 1 part lemonade fresh lemon and cherries, for garnish…

🍹 New week, new sip! Penny Borchardt is back with another one-of-a-kind cocktail from The Palms Supper Club — and trust us, you’ll want this recipe in your glass. #CocktailOfTheWeek

Cocktail of the Week: Blueberry Malibu Wave Wausau Pilot & Review This week’s featured cocktail from Penny Borchardt is a creative twist on classic flavors. The Blueberry Malibu Wave is a vibrant, summery drink that balances the tropical sweetness of Malibu and pineapple with bright lime and a touch of simple syrup. Fresh blueberries are muddled right in the glass for a burst of color and flavor, then topped with a splash of soda for a refreshing finish.

Catch a summer wave in a glass! 🍍🫐 The Blueberry Malibu Wave from The Palms Supper Club is your new go-to cocktail — fruity, fizzy, and perfect for patio sipping. #CocktailOfTheWeek #WausauEats #SummerSips

Cocktail of the Week: 4th of July Mojito Wausau Pilot & Review This week’s featured cocktail from Penny Borchardt at The Palms Supper Club is bursting with patriotic flair just in time for the holiday weekend! The 4th of July Mojito is a red, white and blue twist on the Cuban classic—fresh raspberries and blueberries mingle with mint, lime and a splash of rum for a drink that’s as festive as the fireworks overhead.

🍓🫐🇺🇸 Sip your way into the holiday spirit! Penny’s 4th of July Mojito is a sparkling celebration of summer—fresh berries, mint, lime & rum in one festive glass. 💥 #CocktailOfTheWeek #WausauEats #PalmsSupperClub

Cocktail of the Week: Watermelon Martini Wausau Pilot & Review When summer heat calls for something light, bright and irresistibly refreshing, Penny Borchardt at The Palms Supper Club delivers with this week’s featured creation: the Watermelon Martini. With crisp Absolut watermelon vodka, fresh juice and a splash of lime, this seasonal sipper captures the essence of backyard picnics and patio evenings in every chilled glass. Simple, elegant and bursting with flavor, it’s a perfect toast to summer’s peak.

🍉 Shake up your weekend with a splash of summer flavor! Penny's Watermelon Martini is crisp, cool, and bursting with juicy vibes — the perfect pick-me-up no matter the forecast. 🍸✨ #CocktailOfTheWeek #WausauEats #DrinkLocal

Cocktail of the Week: PB&J Margarita Wausau Pilot & Review Peanut butter and jelly — but make it boozy. This week’s Cocktail of the Week from Penny Borchardt at The Palms Supper Club is a nostalgic twist on a classic margarita, blending tequila with Skrewball, lime juice, grape syrup and a touch of simple syrup. It’s sweet, salty and unexpectedly smooth — especially when served in a peanut butter-rimmed glass and topped with grapes and peanuts for garnish.

🍇🥜 Shake up your happy hour with a PB&J Margarita! This grown-up twist on a childhood classic is smooth, salty and just the right amount of sweet. #CocktailOfTheWeek #WausauEats 🍸

Cocktail of the Week: Lemon Cake Wausau Pilot & Review This week’s featured cocktail is a bright, dessert-inspired creation from Penny Borchardt at The Palms Supper Club. The Lemon Cake blends Ketel One Citroen and smooth vanilla vodka, topped with refreshing lemonade and garnished with a slice of lemon for a simple yet satisfying sip that’s perfect for warm summer evenings. As always, this original recipe showcases Penny’s signature twist on classic flavors.

🍋 Sip sunshine in a glass! This week’s Lemon Cake cocktail from Penny Borchardt at The Palms Supper Club is sweet, citrusy, and summer-ready. 🍰🍸 #CocktailOfTheWeek #DrinkLocal #WausauEats

Cocktail of the Week: Melon Waterfall Wausau Pilot & Review This week’s featured cocktail from Penny Borchardt at The Palms Supper Club is a tropical breeze in a glass. The Melon Waterfall blends the vibrant green of Midori with the smooth sweetness of Malibu rum, balanced by pineapple juice and a splash of 7 Up for a fizzy finish. Served over ice and garnished with fresh melon slices, it’s the perfect sipper for hot summer nights on the patio or lakeside afternoons with friends.

🍈 Cool down with a Melon Waterfall—this week’s tropical cocktail from Penny at The Palms! Midori, Malibu, and a splash of pineapple make this a summer must-sip. #CocktailOfTheWeek #WausauEats #ThePalmsSupperClub

Cocktail of the Week: Jackberry Margarita Wausau Pilot & Review Summer’s calling, and Penny Borchardt at The Palms Supper Club is answering with a bold twist on a classic. This week’s featured cocktail, the Jackberry Margarita, is where southern charm meets fruity flair — blending tequila, Jack Daniels and blackberry puree into a refreshingly unexpected sipper. Cocktail of the Week: Jackberry Margarita 1 1/2 oz. Tequila…

This week’s cocktail is as stunning as it is delicious! 🍹 The Jackberry Margarita from Penny at The Palms Supper Club blends tequila, whiskey and blackberry for a bold twist on a summer favorite. You need to see — and sip — this one! #CocktailOfTheWeek #WausauEats

Cocktail of the Week: Rumchata Colada Wausau Pilot & Review This week’s original creation from Penny Borchardt at The Palms Supper Club puts a creamy, tropical spin on a classic. The Rumchata Colada blends the smooth richness of Rumchata with the coconut notes of Malibu rum and a splash of fresh lime for a bright, balanced finish. Topped with crisp seltzer and garnished with lime slices, it’s the perfect way to kick off patio season in style.

🍹Say hello to your new summer favorite! The Rumchata Colada from The Palms Supper Club blends creamy Rumchata, coconut Malibu, a splash of lime and fizzy seltzer for a tropical treat. 🌴✨ Stop in and sip the season! #CocktailOfTheWeek #ThePalmsSupperClub

Cocktail of the Week: Fire-Rita Wausau Pilot & Review Spice up your sipping with this bold twist on a classic margarita! The Fire-Rita, crafted by Penny Borchardt of The Palms Supper Club, brings the heat with a shot of Fireball, smoothed out by Gran Marnier and tequila, then mellowed with a splash of sweet & sour. Served in a salt-rimmed highball glass and garnished with lime, this fiery favorite is perfect for warming up your weekend—or kicking it off in style.

🔥 This isn’t your average margarita… it’s the Fire-Rita! A bold blend of Fireball, Gran Marnier & tequila with a sweet & sour twist. Spicy, sassy, and ready to sip! 🍹🌶 #CocktailOfTheWeek

Cocktail of the Week: Peach Me Right Wausau Pilot & Review This week’s cocktail from Penny Borchardt at The Palms Supper Club is a juicy burst of sunshine in a glass. The Peach Me Right blends Crown Peach, peach schnapps, and a splash of orange and pineapple juice for a sweet, tropical flavor that’s impossible to resist. Finished with a swirl of grenadine and garnished with fresh peach chunks or peach-flavored candies, this vibrant drink is a playful nod to warmer days ahead—and just the right way to kick off the weekend.

Ready to sip on sunshine? 🍑☀️ The Peach Me Right from Penny at The Palms is bursting with juicy peach flavor, tropical vibes, and a sweet grenadine finish. Shake it, sip it, love it! #CocktailOfTheWeek #PeachMeRight #WausauEats

Cocktail of the Week: Sweet Tart Wausau Pilot & Review This week’s featured cocktail from Penny Borchardt at The Palms Supper Club is a playful, nostalgic nod to the candy aisle. The Sweet Tart blends vodka, Chambord, amaretto and a splash of lime juice, topped with lemon-lime soda for a fizzy finish and garnished with candies for a fun, colorful twist. Cocktail of the Week: Sweet Tart…

🍬 Craving something sweet with a kick? This week’s cocktail from The Palms Supper Club is the Sweet Tart — a fizzy, candy-garnished sipper that’s as fun as it is flavorful. Grab the recipe and taste the nostalgia! 🍸✨ #CocktailOfTheWeek #WausauEats

Cocktail of the Week: Cottontail Martini Wausau Pilot & Review Just in time for Easter celebrations, this week’s cocktail from Penny Borchardt at The Palms Supper Club is as festive as it is flavorful. The Cottontail Martini is a sweet, creamy treat that channels springtime joy in every sip. With smooth vanilla vodka, a splash of Malibu, and rich cream of coconut, this cocktail is finished with a cloud of mini marshmallows—perfect for sipping after Easter brunch or sharing with friends as you welcome the season.

Hop into Easter weekend with the Cottontail Martini! 🐰🥥🍸 Sweet, creamy, and topped with marshmallows, it’s the perfect post-brunch sip. Try this festive favorite from Penny at The Palms Supper Club! #CocktailOfTheWeek #EasterVibes

Cocktail of the Week: Lemon Candy Martini Wausau Pilot & Review This week’s featured cocktail from Penny Borchardt at The Palms Supper Club is a bright and refreshing twist that’s perfect for spring sipping: the Lemon Candy Martini. With crisp Ketel Citron vodka, sweet and sour mix, and a touch of simple syrup, this zesty creation is served in a sugar-rimmed martini glass and finished with a curl of lemon peel for a playful, candy-like finish.

🍋 Sweet, sour, and oh-so-sippable! This week’s Cocktail of the Week from The Palms Supper Club is the Lemon Candy Martini—a citrusy twist with a sugar rim and a pop of spring flavor. Created by Penny Borchardt, it’s sunshine in a glass! #CocktailOfTheWeek #WausauEats #SipLocal

Cocktail of the Week: Kinky Bahama Mama Wausau Pilot & Review This week’s featured drink from Penny Borchardt at The Palms Supper Club puts a playful twist on a tropical classic. The Kinky Bahama Mama blends 1 ounce of Kinky fruit punch—a vodka-based liqueur available in several flavors at The Palms—with 1/2 ounce of Malibu, 1 ounce of Captain Morgan spiced rum, 1/2 ounce of lime juice, 2 ounces of orange juice and 1 ounce of pineapple juice.

🌴 Ready to sip your way to the tropics without leaving town? This week’s Cocktail of the Week from The Palms Supper Club is a fruity twist you don’t want to miss 🍹✨ Meet the Kinky Bahama Mama—your new favorite island escape in a glass! #CocktailOfTheWeek #WausauEats #SipLocal

Cocktail of the Week: Blueberry Pineapple Tequila Sour Wausau Pilot & Review This week’s featured cocktail comes from Penny Borchardt, bartender at The Palms Supper Club, where creative twists on classic drinks are always on the menu. Her Blueberry Pineapple Tequila Sour is a vibrant, fruit-forward take on the traditional sour—perfect for ushering in spring. With the bold kick of tequila, the tropical sweetness of pineapple juice, and the rich, tart depth of blueberry purée, this cocktail strikes a perfect balance.

🍍🫐 Shake up your weekend with a tropical twist! The Blueberry Pineapple Tequila Sour from Penny Borchardt at The Palms Supper Club is bursting with bold flavors and spring vibes. This isn’t your average sour—it's a fruity fiesta in a glass. 🌺🍸 #CocktailOfTheWeek #WausauEats #DrinkLocal

Cocktail of the Week: Leprechaun’s Kiss Wausau Pilot & Review Raise a glass to St. Patrick’s Day with this week's featured cocktail, the Leprechaun's Kiss, an original creation from Penny Borchardt at The Palms Supper Club. Bright, refreshing, and delightfully festive, this lively concoction blends crisp vodka with tart sour apple schnapps, fresh lime juice, and a sparkling splash of lemon-lime soda. Garnished with fresh lime slices, it’s a spirited way to add a touch of luck—and flavor—to your celebrations.

🍀 Pucker up—it's time for a Leprechaun's Kiss! 🍏✨ Shake up your St. Patrick’s Day with this playful, tangy cocktail from Penny Borchardt at The Palms Supper Club. Who needs luck when you've got flavor? Cheers! 🥂 #CocktailOfTheWeek #StPatricksDay #SipLocal

Cocktail of the Week: Strawberry Tequila Sunrise Wausau Pilot & Review This week’s Cocktail of the Week comes from Penny Borchardt at The Palms, where she’s put a fresh twist on a classic. The Strawberry Tequila Sunrise brings a sweet, tangy upgrade to the traditional sunrise, swapping grenadine for rich, vibrant strawberry purée. The result? A smooth, fruit-forward drink that perfectly balances citrus and berry flavors with a bold tequila kick.

Sunrise never tasted so sweet! 🍓☀️ Shake up your weekend with The Palms’ Strawberry Tequila Sunrise—a fresh twist on a classic. Bold, fruity, and oh-so-refreshing! 🍹✨ #CocktailOfTheWeek #DrinkLocal #TequilaTime

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