American Pasteurization Company Expands High Pressure Processing Capacity
with New Hiperbaric 525 at Milwaukee Facility The new Hiperbaric 525 expands HPP capacity at APC’s Milwaukee facility, enabling access to food safety, shelf-life extension and clean label food manufacturing. MILWAUKEE, Feb. 11, 2026 /PRNewswire/ — Hiperbaric, the global leader in High Pressure Processing (HPP) technology, announces that American Pasteurization Company (APC), the first company in the United States to offer commercial high-pressure processing tolling services, has installed a new Hiperbaric 525 system at its Milwaukee facility to support growing demand for clean-label, minimally processed foods and beverages. HPP is an all-natural, non-thermal method of preserving foods and beverages by […]
